Spain Food / beverage import domestic companies do not have qualifications, how to declare

Spain Food / beverage import domestic companies do not have qualifications, how to declare

In recent years, imported foods from the United States, Japan, South Korea, Malaysia, Singapore and other countries are very popular in the Chinese market. Many friends are engaged in the import of food business, but do not know how to carry out. Of course, if you are a layman, you can consult the professionals in the industry.

Then, Seehog import and Export Co., Ltd. many logistics experts first read you: how Shenzhen imported food?.

First, imports of food, enterprises should be legitimate, business to be recognized:

Agent or distributor must review the foreign enterprise qualification, to ensure its legitimacy.

According to the food imports of foreign production enterprises registered management new regulations "(hereinafter referred to as the" Regulations "), the national certification and Accreditation Administration (i.e. CNCA) unified management of food import registration of foreign manufacturing enterprises and the supervision and management work, and is responsible for the formulation and implementation of enterprise registration announcement" import food catalog ". Foreign production enterprises to Chinese output "directory" listed in the food, in addition to the enterprise CNCA shall apply for a permit from the state, enterprises in the countries (regions) of the veterinary service system, plant protection system and public health management system has to be qualified by the CNCA assessment.

Two, imported food consignee should prepare relevant materials:

Includes goods quality certificate, certificate of origin, safety and health certificates, pesticides and fumigants, additives and other documents to prove. At the time of entry declaration, the consignee of imported food shall provide these documents with other cargo documents and commercial documents to the inspection and quarantine authorities. When importing prepackaged food, Chinese labels should be printed in advance, and the contents should conform to the general standard of food labeling (GB7718-94).

Three. Declaration on import of foodstuffs to Hong Kong

Imported food in port, to declare by the importer or agent to the port inspection and quarantine institutions, and provide relevant documents, commercial documents, health information etc.. The material after passing the examination, the supervision personnel as soon as possible, will be issued "health inspection Release Notice", the owner by the customs declaration and delivery. After the goods have been cleared, they should be stored in the warehouse approved by the inspection and quarantine authorities at the port. The inspectors will carry out on-site sanitary inspection and health supervision, and also draw some samples at random. The supervision personnel according to China's food hygiene standards and hygiene requirements, refer to the exporting countries (regions) of food sanitation, transportation and storage of goods in the status and on-site inspection, determine the inspection items, the samples sent to the laboratory test, in the meantime, the goods shall be sealed, not to use or sell. Through the inspection, the inspection and quarantine agencies will issue a certificate of health, the food can be used or sold; if the test failed, according to the relevant provisions of the state, the goods will be different depending on the circumstances, to destroy, to return, to do deal with it or re processed food.

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